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Putnam County's "Early Learning Center: A ThinkDIFFERENTLY Initiative"

Early Learning Center: A ThinkDIFFERENTLY Initiative

Putnam County's

Welcome Message

The mission of the Putnam County Department of Health is to improve and protect the health of our community.

We strive to prevent the spread of disease, protect against environmental hazards, promote healthy lifestyles, ensure access to quality health services, and respond to disasters.

We encourage you to explore our website and contact us if you have any questions.

In the event of an emergency, Health Department staff are available 24/7. Please call 845-808-1390 to report a public health emergency, rabies exposure, communicable disease, water outage or sewer overflow.
If you are a member of the media and would like to contact the health department, please email This email address is being protected from spambots. You need JavaScript enabled to view it..

Contact the Department of Health


Commissioner of Health

Commissioner of Health

Michael J. Nesheiwat, MD

Read more …Putnam County's "Early Learning Center: A ThinkDIFFERENTLY Initiative"

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Public Health Summit

Public Health Summit

Putnam County

PUBLIC HEALTH SUMMIT

Public Health is for EVERYONE

About

The annual Public Health Summit is a forum for community partners to make connections and work together to find solutions for the health problems in our community. This collaboration across all sectors in Putnam County helps to prioritize health issues and improve the health and wellbeing of the Putnam community.

Event Information

  • Poster Session

    Thanks to many organizations in Putnam County, residents have access to services and activities that help keep them and our community healthy.

    Check back soon for information about the posters shared at the 2024 Public Health Summit.

  • Community-based Organization and Partner Survey

    Please complete this survey about important health issues in the communities you serve. Please answer based on your experiences through the role you hold at your organization. We expect there will be more than one response per organization. Together, Nuvance Health and local health departments will use the results of this survey and other information to help prioritize community health needs. Your survey responses are anonymous. Thank you for your participation.

    Click here to complete the survey

  • Agenda

    8:30    REGISTRATION & BREAKFAST
    9:00    WELCOME & INTRODUCTIONS
    Michael J. Nesheiwat, MD, Interim Health Commissioner & County Executive Kevin Byrne
    9:15    KEYNOTE: CREATING TRAUMA INFORMED SYSTEMS AND EQUITY OF OUTCOMES
    Andrew Bell, PhD
    10:45  BREAK & POSTER SESSION
    11:15  HOW DO WE ASSESS HEALTH IN PUTNAM COUNTY?
    Alison Kaufman, DVM,  MPH
    12:00  LUNCH
    1:00    COMMUNITY HEALTH IMPROVEMENT AWARD PRESENTED BY:
    Live Health Putnam Coalition
    1:15    COMMUNITY PARTNER SURVEY
    1:30   PUTNAM HOSPITAL’S ROLE IN EXPANDING ACCESS AND ENHANCING COMMUNITY CONNECTIONS
    Mark Hirko, MD
    2:15   COOKIES, COFFEE, AND CONNECTIONS

Speakers

  • Andrew Bell, PhD
    Creating Trauma Informed Systems and​ Equity of Outcomes

    Click here to view Dr. Bell's presentation

    Dr. Andrew Bell is a licensed clinical psychologist with a Ph.D. from Columbia University and M.A. from New York University. His work in community mental health spans a variety of settings and roles, including outpatient therapist, inpatient psychologist, child psychiatric ER director, director of two school-based crisis programs, and co-developer of a multi-site school-based crisis initiative in the Bronx. Since 2009, he has been Program Director for Westchester County’s Department of Community Mental Health where he oversaw Children’s Mental Health for 10 years, and now leads DCMH’s efforts toward trauma-informed systems change. Andy has published peer-reviewed empirical research on dreams, personality disorders, and public health strategies to avert preventable ER visits and psychiatric hospitalizations. He received Family Ties’ Champion of Children award in 2014 and was recognized in 2015 by Fordham University’s Children and Families Institute for Research, Support, and Training. 

  • Alison Kaufman, DVM, MPH​
    How do we Assess Health in Putnam County?

    Click here to view Dr. Kaufman's presentation

    Alison Kaufman, DVM, MPH is the epidemiologist at the Putnam County Department of Health. In this role, she is responsible for disease surveillance, outbreak investigation and response, routine health assessment, population health initiative evaluation, and special projects conducted to better understand health issues in Putnam County. She is the lead author of the Department’s triennial Community Health Assessment and the annual Putnam Executive Summary of the County Health Rankings and Roadmaps- which she will be discussing with you today. She came to Putnam via the New York State Department of Health where she was a member of the Vector-Borne Disease unit and Coordinator of tickborne disease research projects within the Bureau of Communicable Disease Control before being drafted into COVID-19 response activities supporting the Mid-Hudson Region. Prior to her time at NYSDOH, she led zoonotic and vector-borne disease programs as a Public Health Advisor at the Dutchess County Department of Behavioral and Community Health. Her primary interests are in understanding the interactions between pathogens, animals, people and the environment, & promoting a “One Health” approach to Public Health. She holds a Doctorate in Veterinary Medicine from Cornell University and a Master’s Degree in Public Health from the University of Iowa.  

  • Mark K. Hirko, MD, FACS
    Putnam Hospital’s Role in Expanding Access ​and Enhancing Community Connections

    Click here to view Dr. Hirko's presentation

    Dr. Mark Hirko, a healthcare executive with diverse clinical and academic leadership experience, is the president of Putnam Hospital in Carmel, NY. The hospital is part of Nuvance Health.
    Dr. Hirko began his tenure with Health Quest Medical Practice in 2017 as associate vice president of surgical services, women’s health, and medical specialties. He collaborated with senior and physician leadership to enhance care across the system and helped develop undergraduate and post-graduate medical and surgical education programs.
    An Ohio native with more than 30 years of experience in surgery, Dr. Hirko previously held the position of chair of the department of surgery, director of the general surgery residency program, and medical director of the vascular lab at Monmouth Medical Center, part of RWJBarnabas Health System, in Long Branch, N.J.
    Dr. Hirko completed his vascular surgery fellowship at Loyola University Medical Center in Maywood, Ill., and a general surgery residency at Akron City Hospital, a member of Summa Health System, in Akron, Ohio. He earned his medical degree from the Wright State University in Dayton, Ohio. He also received bachelor’s and master’s degrees in biology from the University of Akron.
    Outside of the office, Dr. Hirko enjoys golf, exercise and traveling to Manhattan with wife, Pamela, to visit their two children

Community Health Improvement Award

At this year's Public Health Summit the Live Healthy Putnam Coalition recognized an individual who has made meaningful contributions to community health improvement in Putnam County. The criteria for eligibility as a nominee for the Community Health Improvement Award includes: demonstrated contributions to community health improvement, innovative approaches to addressing health disparities, collaboration with diverse stakeholders, measurable impact on public health outcomes, or committed efforts toward addressing the factors that contribute to health (social determinants). The 2024 recipient is:

Victoria Metz
Prevention Council of Putnam

Victoria's vital work as a Certified Recovery Peer Advocate at the Prevention Council has helped Putnam residents on their path to recovery find support, access services, and achieve positive outcomes. She uses her knowledge and skills to help others navigate confusing systems and address barriers to achieving health, such as expanding transportation access through grant opportunities, assisting residents seeking employment or addressing nutrition needs. Victoria consistently treats people with dignity during challenging times. Whether she is accompanying someone to a court date, connecting them with services, or providing a resident with harm reduction supplies, she does so with a person-centered approach. Victoria works directly with people who use drugs, or who are in recovery or on a path to recovery, and recognizes that destigmatization of both substance use disorders and mental health contribute to improvements in overall community health and wellbeing.

Community Health Improvement Award winner Victoria Metz

Contact Us

Welcome Message

The mission of the Putnam County Department of Health is to improve and protect the health of our community.

We strive to prevent the spread of disease, protect against environmental hazards, promote healthy lifestyles, ensure access to quality health services, and respond to disasters.

We encourage you to explore our website and contact us if you have any questions.

In the event of an emergency, Health Department staff are available 24/7. Please call 845-808-1390 to report a public health emergency, rabies exposure, communicable disease, water outage or sewer overflow.
If you are a member of the media and would like to contact the health department, please email This email address is being protected from spambots. You need JavaScript enabled to view it..

Contact the Department of Health


Public Health Director

Public Health Director

Rian Rodriguez, MPH

Read more …Public Health Summit

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ClimateSmart

Climate Smart

Putnam County

  • CLIMATE SMART COMMUNITIES

About

The Climate Smart Communities (CSC) Program began in 2009 as an interagency initiative of New York State. The CSC program is jointly sponsored by the following six NYS agencies: Department of Environmental Conservation (DEC); Energy Research and Development Authority (NYSERDA); Department of Public Service; Department of Transportation (DOT); Department of Health (DOH); and the Power Authority (NYPA). DEC acts as the main administrator of the program. The program helps local governments take action to reduce greenhouse gas emissions and adapt to a changing climate. To learn more visit https://climatesmart.ny.gov/about/

The Putnam County Climate Smart website is featured as an affiliate webpage under the Department of Planning, Development, and Public Transportation, the department leading the County's Climate Smart efforts. This site is intended to only reflect the efforts/initiatives that Putnam County as its own municipality has taken to mitigate and adapt to the climate crisis. Additionally, this site will act as an educational resource to residents and other municipalities interested in achieving a lower carbon footprint and sustainable lifestyle. Other municipalities have the opportunity to register and/or certify as a CSC and create their own programs.

Putnam County officially became a Bronze Certified Climate Smart Community in June 2024. To read the final report click here.

The list of registered/certified communities within Putnam and their websites are as follows:

 

 

Climate Change

What is Climate Change?

Climate change refers to long-term shifts in temperatures and weather patterns. Such shifts can be natural, due to changes in the sun’s activity or large volcanic eruptions. But since the 1800s, human activities have been the main driver of climate change (aka anthropogenic climate change) primarily due to the burning of fossil fuels like coal, oil and gas. Burning fossil fuels generates greenhouse gas emissions that act like a blanket wrapped around the Earth, trapping the sun’s heat and raising temperatures. The main greenhouse gases that are causing climate change include carbon dioxide (CO2) and methane (CH4). Popular sources of CO2 emissions include combustion engines (gasoline and diesel), coal and natural gas burning for heat and energy, and deforestation (removal of carbon sinks). 87% of all human-produced carbon dioxide emissions come from the burning of fossil fuels like coal, natural gas and oil. Major sources of CHemissions include agriculture, oil and gas operations, wastewater treatment, and landfills. Energy, industry, transport, buildings, agriculture and land use are among the main sectors causing greenhouse gases. (Source: United Nations)

“Climate change” and “global warming” are often used interchangeably but have distinct meanings. Similarly, the terms "weather" and "climate" are sometimes confused, though they refer to events with broadly different spatial and time scales. Climate change refers to changes in weather patterns and growing seasons around the world. It also refers to sea level rise caused by the expansion of warmer seas and melting ice sheets and glaciers. Global warming causes climate change, which poses a serious threat to life on Earth in the forms of widespread flooding and extreme weather. (Source: NASA)

  • Climate Change on a National Level

    Climate change effects can be seen and felt accross the entire United States. To learn more about regional impacts of climate change, visit https://climatechange.chicago.gov/climate-impacts/climate-change-impacts-region.

    • In the Northeast, heat waves, heavy downpours, and sea level rise continue to compromise infrastructure, agriculture, fisheries, and ecosystems. As such, many states and cities are beginning to incorporate climate change into their planning activities.
    • In the Northwest, changes in the timing of peak flows in rivers and streams are reducing water supplies and worsening competing demands for water. Sea level rise, erosion, flooding, risks to infrastructure, and increasing ocean acidity pose major threats. Increasing wildfire incidence and severity, heat waves, insect outbreaks, and tree diseases are causing widespread forest die-off.
    • In the Southeast, sea level rise poses the greatest threat to the region's economy and environment leading to decreased freshwater availability. Extreme heat waves will continue to effect public/environmental health, energy, agriculture, and more.
    • In the Midwest, extreme heat, heavy downpours, and flooding continue to effect infrastructure, public health, agriculture, forestry, air and water quality, and more.
    • In the Southwest, climate change has brought about increased heat, drought, and insect outbreaks making wildfires and vector transmitted diseases more severe. In coastal areas, flooding and erosion are additional concerns. (Source: NASA)
  • Climate Change on a State Level

    According to the NYSDEC "the annual statewide average temperature in New York has warmed 3°F (0.6°F per decade) since 1970. The state's average temperatures are projected to rise by as much as another 3°F by 2080 with the greatest warming occurring in the northern parts of the state. Rising annual temperatures are already having widespread impacts on New York's communities and ecosystems and impacts are expected to increase. New York State's changing climate may no longer be able to support the types of plants, insects, and wildlife living in New York, particularly those in high-elevation regions like the Catskills and Adirondacks. As New York's temperatures increase, these species will extend their range north, impacting the industries and economies that depend on them such as fishing, hunting, and tourism." 

    Across the northeastern U.S., winters are warming faster than any other season. Over the last century, average winter temperatures have increased by approximately 3°F, spring temperatures by 2°F, and summer and fall temperatures by 1.4°F. Warmer winter temperatures and fewer days below freezing bring winter precipitation in the form of rain casuing reduced snow cover and earlier spring snow melt. Reduced snow cover not only effects winter tourism in the State but also increases the vulnerability of certain plants that depend on snow for insulation, and wildlife that depend on snow for protection from predators during the winter.

    Warmer winters in New York are also affecting the winter-spring season transition, impacting the timing of blooming for trees and flowers which migrating and hibernating wildlife depend on for food. Changes to the timing of the winter-spring transition can also impact agriculture by extending the length of the growing season, with the last frost of winter occurring earlier in the year. Although increasing the length of the growing season can have advantages, it can also impact the types of crops that can be grown, encourage invasive species, weed growth, and crop diseases, and increase demand for irrigation. (Source: NYSDEC)

    Many states have taken action against climate change and its effects by incorporating mitigation and adaptaion planning strategies for example. Specifically, New York State created the Climate Smart Communities (CSC) program in 2009 to ensure that statewide municipalities would act on climate change and its impacts. NYSERDA's Clean Energy Communities (CEC) program began in 2016 to encourage local governments in New York State to implement clean energy actions, save energy costs, create jobs, and improve the state of our environment.

    To learn more about the impact of climate change in New York, visit https://dec.ny.gov/environmental-protection/climate-change/new-york-response

  • Climate Change on a County Level

    As is the case with most of the United States, Putnam County and the Hudson Valley area are no strangers to the impacts of climate change. In short, below is an outline of the challenges that lie ahead for our region. 

    Rising Temperatures:

    • Heat waves affecting disabled, elderly, children and other vulnerable individuals.
    • Increase in vector born (ticks, mosquitos, fleas, etc.) infectious disease rates such as Lyme Disease, Zika Virus, West Nile Virus, etc.
    • Increase in insect reproduction rates
    • Increase in invasive species: Emerald Ash Borer, Giant Hogweed, Japanese Stiltgrass, Jumping Worm, Spotted Lanternfly, Swallow Worts, etc.
    • Rising sea levels: Atlantic Ocean expected to rise 2ft - 4.5ft by the year 2100. Since the Hudson River eventually reaches the Atlantic Ocean, it is expected to rise at the same rate.
    • Longer pollen seasons
    • Shorter winter recreational seasons (skiing, snowboarding, tubing).

    Heavier/Frequent Rainfall:

    • Flooding and erosion (possible infrastructure failure)
    • Difficulty farming
    • Climate refugees from NYC/LI/NJ due to rising sea levels and tropical storms/hurricanes causing development pressure on open space.
    • Damaged crops (apples, peaches, pears, blueberries, etc.)
    • Delayed harvest dates and reduced crop yields.
    • Increase in waterborne diseases via overwhelmed wastewater and stormwater systems (untreated water may be released into local water bodies).

    To learn more about how climate change is impacting the Hudson valley region, visit https://theotherhudsonvalley.com/2018/11/29/climate-change-hudson-valley/ and https://cceputnamcounty.org/natural-resources/invasive-species.


Information

  • Putnam County's Climate Smart Community Pledge

    By Resolution 114 of 2019, Putnam County became a registered community by taking the 10-element pledge to reduce greenhouse gas emissions and adapt to a changing climate. The focus of the CSC program is to encourage local governments to commit to climate action by passing a resolution containing the ten point CSC Pledge. Putnam County has taken the pledge and the elements of which follow:

    1. Build a climate-smart community
    2. Inventory emissions, set goals, and plan for climate action
    3. Decrease energy use
    4. Shift to clean, renewable energy
    5. Use climate-smart materials management
    6. Implement climate-smart land use
    7. Enhance community resilience to climate change
    8. Support a green innovation economy
    9. Inform and inspire the public
    10. Engage in an evolving process of climate action

    Fore more information about the Climate Smart Communities Pledge, click the following link to view the pledge elements: https://climatesmart.ny.gov/actions-certification/certification-overview/certification-framework/

    To view Putnam County’s Climate Smart Community Pledge Resolution, click here.

    The Village of Nelsonville and Town of Putnam Valley are individually registered communities. The Town of Philipstown, Town of Kent, Village of Cold Spring, and Putnam County are now Bronze certified communities.

  • Putnam County's CS Task Force Membership & Meeting Minutes

    Following our registration as a participating community, the former County Executive, MaryEllen Odell, selected the Executive Capital Projects Committee to serve as the CSC Task Force. In 2023 we revitalized the Task Force to include more members of the community as well as personnel from multiple county departments and to build upon the previous efforts that primarily took place in 2019. The Department of Planning, Development, and Public Transportation is responsible for leading and maintaining climate smart initiatives.

    The active members of the Task Force are as follows:

    • Ilona Campo, Putnam County Climate Smart Coordinator / Planner, Department of Planning, Development, and Public Transportation
    • Barbara Barosa, Commissioner of Planning
    • Amy Sayegh, Legislature Chairwoman and Representative for District 8 (Mahopac/Mahopac Falls)
    • Jennifer Caruso, County Executive Representative / Director of Compliance and Intergovernmental Relations
    • Joseph Bellucci, Deputy Commissioner of the Department of Public Works (DPW)
    • Neal Tomann, Acting Soil & Water District Director / Philipstown Resident
    • Joseph Montuori, Executive Director of Sustainable Putnam
    • Anne Campbell, Kent Town Council Member
    • Max Garfinkle, Natural Resources Officer / Wetlands Inspector, Town of Philipstown & Biologist with NYS Parks
    Executive Memo. Appointing CSC Task Force and Coordinator 12.7.23

    Meeting Minutes

     

  • Climate Smart Actions

    Article 9 Government Building Energy Audits

    In 2019 Ameresco, a renewable energy/energy efficiency engineering company, completed an Investment Grade Audit (IGA) for Putnam County, New York. In the IGA Ameresco, together with Putnam County, set forth a plan to identify, manage, and conserve energy through a variety of Energy Conservation Measures (ECM). By implementing these ECMs with Ameresco, each facility owned and operated by the County will become a more safe, productive, and cost-effective environment for taxpayers and employees alike. To view the final report see below.

    Community Greenhouse Gas (GHG) Inventory

    As part of the CSC program, Putnam County created a Community GHG Inventory utilizing 2020-2022 data which identifies and quantifies the sources of GHG emissions from community activities and establishes a baseline from which future emissions reductions and progress can be measured. The Community GHG Report below was developed using a template provided by the Hudson Valley Regional Council (HVRC).

    Solar Energy Installations

    With capital projects funding, the County installed rooftop solar arrays on the Kern Building in 2021, on the County Office Building (COB) in 2022, and on buildings 1, 2, and 3 of the Donald B. Smith (DBS) Government Campus in 2023. The peak capacity for all five buildings is roughly 371 kW. All building solar arrays are currently active, however, only the Kern Building and DBS Government campus buildings are fully integrated into the SolarEdge monitoring system. The COB will be fully uploaded to the system later in 2024/early 2025. The Kern Building's solar panel installation was advertised via The Examiner News in 2021, the link to the press release is as follows: https://www.theexaminernews.com/putnam-county-goes-solar-with-panels-on-kern-building/. All energy generated from the arrays goes back into the building to reduce the charge from the utility provider (NYSEG). In instances when the building is drawing less power than currently being generated (i.e. weekends and holidays) the extra power is exported back to the utility grid (NYSEG) and the County receives a credit on their utility bill. The following documentation gives an overview of the installations:

    Complete Streets Policy

    The Putnam County Legislature adopted a Complete Streets Policy (below) in December 2023. The Policy was developed by the Department of Planning, Development, and Public Transportation as well as the Department of Public Works in accordance with NYSDOT standards and CSC Program requirements in order to evaluate existing projects and implement new projects that adhere to Complete Street's objectives. For more information about Complete Streets study locations visit: https://putnamcountyny.gov/planning-department

    Hazard Mitigation Plan

    The 2021 Putnam County Hazard Mitigation Plan identifies hazards of concern including harmful algal blooms, drought, disease outbreak, extreme temperatures, floods, wildfires, severe storms, and more which have the potential to be exacerbated by climate change. With participation from each community within the County, mitigation and adaptation is possible with the pooling of resources and the creation of partnerships that ultimately foster more resilient communities. Putnam County completed its HMP in collaboration with Tetra Tech; the Plan has since been submitted to and approved by NYSDHSES and FEMA. To view the approved plan, visit https://putnamcountynyhmp.com/draft-plans/.

    Cooling Centers

    Putnam County has promoted awareness and outreach to residents about available cooling centers during the summer months via the County's Bureau of Emergency Services website, Facebook, Instagram, and Twitter. Eight local libraries and six town halls are available as a cooling centers (residents are encouraged to call ahead). All PART routes (1, 2, 3, & 5) as well as the seasonal Cold Spring trolley (operating Saturdays and Sundays, Memorial Day to Labor Day weekend) have designated stops at or near the libraries and town halls. Below is an outline of the cooling centers available during the summer months.

    Farmer's Markets

    Putnam County residents are no strangers to the value of locally grown produce and goods. That's why Cornell Cooperative Extension partnered with Putnam County to develop this Local Food Guide PDF of year round farmer's markets and food stand locations. The newly updated brochure was/is distributed at CCE events throughout the County as well as uploaded online to encourage residents to buy locally produced products. Additionally, the County partners with local nonprofit, Sustainable Putnam, who developed this webpage that acts as a educational resource as well as directory for local farmers markets, grocery stores, and food pantry locations throughout Putnam County. Lastly, Putnam County operates an educational farm facility, Tilly Foster Farm, that encourages regenerative/sustainable farming practices. The farm produces enough produce to supply Putnam County seniors at the Office for Senior Resources Senior centers, the on-site restaurant Tilly’s Table, the restaurant at the Putnam County Golf Course, and other local food pantries. A farm stand is also accessible at Tilly Foster from mid May to late November where visitors can purchase fresh, seasonal, pesticide-free produce produced on site.

    Construction & Demolition Waste Policy

    The below Construction & Demolition and Household Goods Waste Policy informational document gives an overview of C&D and household waste disposal options including a list of local service providers (haulers, recycling centers, thrift stores, Habitat for Humanity, Goodwill, etc.) and relevant excerpts from the Putnam County Charter. Additionally, the County Health Department maintains the Putnam Recycles website (https://putnamcountyny.gov/health/recycle#HHWD) and hosts a bi-annual Household Hazardous Waste Drop-off day.

    Access to Public Transit

    The Putnam County Department of Planning, Development, and Public Transportation was developed in 1981 to provide public transit services to the Putnam community. In the early 2000s (circa 2005) the Maybrook Bikeway and Putnam Bikeway were designed to provide alternate means of transportation. In 2017, New York State launched the Empire State Trail which now includes the completed portions of the Maybrook and Putnam bikeways. The County's transit system now provides nearly 90,000 rides a year via the Putnam Area Rapid Transit (PART) 1, 2, 3, and 5 routes, Croton Falls Commuter Shuttle, Paratransit services for disabled riders, and the seasonal Cold Spring trolley. The Croton Falls Commuter Shuttle (CFS) runs Monday - Friday and provides service to commuters to/from Mahopac to the Croton Falls Train Station in Westchester County. The CFS, PART routes 1 & 3, and the seasonal trolley provide service to the MTA train stations within and immediately surrounding the County: Croton Falls, Brewster, Southeast, Patterson, Cold Spring, and Beacon (Dutchess Co) respectively. Transportation schedules are available on the County's transportation website at https://putnamcountyny.gov/transportation. The map below highlights the connections between the completed bikeways, PART/CFS/Trolley routes, and the local MTA stations.

  • Ongoing Projects

    Within the past decade, Putnam County has taken several steps in making the Putnam community more resilient against climate change. The following is a list of ongoing projects/events undertaken by the County.

    Energy Efficiency Upgrades

    In 2019 Ameresco, a renewable energy/energy efficiency engineering company, completed a comprehensive Investment Grade Audit (IGA) for Putnam County facilities. In the IGA Ameresco, together with the County, set forth a plan to identify, manage and conserve energy through a variety of Energy Conservation Measures (ECM). By implementing these ECMs with Ameresco, each facility owned and operated by the County will become a more safe, productive, and cost-effective environment for taxpayers and employees alike. Current ECMs for county facilities include web enabled programmable thermostat upgrades, roof repairs, solar PV array installations, window/door replacements, building skin replacements, AHU/HVAC upgrades, and more. 

    Native Plant Sales

    Each Spring the County's Soil & Water Conservation District partners with the Cornell Cooperative Extension of Putnam County to host a native tree and shrub seedling sale. The seedling sale has a long-standing tradition of prioritizing and planting trees and shrubs that create habitats and protect water quality. Planting native trees reduces the amount of storm-water runoff which in turn reduces erosion and water pollution while stabilizing shorelines and reducing the effects of flooding. CCE orders its selection of plants from local nurseries that offer native trees, shrubs, and perennials that support bird and pollinator populations.

    To learn more about the annual Putnam County Tree and Shrub Seedling Sale, visit https://cceputnamcounty.org/events/2023/02/14/putnam-countys-annual-tree-and-shrub-seedling-sale

    To learn more about the significance of planting native species, visit https://www.audubon.org/content/why-native-plants-matter.

    For a list of NY native plants for gardening and landscaping, visit https://extapps.dec.ny.gov/docs/lands_forests_pdf/factnatives.pdf.

    Recycling and Compost

    Curbside garbage and recycling programs are managed by each of the towns in Putnam County. For more information about your program, including pickup schedules, please contact your town.

    To learn more about Putnam County recycling and composting, visit https://putnamcountyny.gov/health/recycle/.

    Household Hazardous Waste Drop-Off

    Putnam County hosts two Household Hazardous Waste Drop Off Days (HHWD) each year, typically the first weekends of May and October at the Canopus Beach Parking Lot at Fahnestock State Park. For a list of accepted and non-accepted items, visit https://putnamcountyny.gov/health/recycle/.

  • What Can YOU Do?

    The changing climate represents both a great challenge and a great opportunity in our lifetime. By incorporating some or all of the following actions into our everyday routines, we have the power to lower our carbon footprints and mitigate the effects of climate change in our communities.

    Energy Efficiency

    • Solar Panel Installations: Are you a home or business owner ready to make the switch? Then this is your sign! Solar panels not only offer significantly reduced electric bills, but also tax rebates, the peace of mind from low to no GHG emissions, and reduced reliability on the grid during power outages. To learn more about if solar is right for you, visit www.energy.gov.
    • Community Solar: Are you a renter, homeowner with limited sun exposure, or simply not interested in installing solar panels? Then Sustainable Putnam has the solution for you! By signing up for a free community solar program, you can save 10% on your electric bill by sourcing your energy from an upstate solar farm vs. a fossil fuel power plant. To learn more on how to sign up for free, visit https://sustainableputnam.org/community-solar/
    • LED Bulbs: Making the switch LED light bulbs offers significant energy savings over incandescent, halogen, or CFL alternatives. LED bulbs not only last nearly 30x longer than incandescent bulbs, they also don't contain harmful mercury, and can save the average home roughly $200/year. To learn more about why you should switch, visit https://hyliteledlighting.com/2018/10/15/switch-to-led-lighting/.
    • Lighting Controls: Everybody knows switching off lights and appliances when not in use can save energy and money. An inexpensive way to take the thought out of the action is to use light timers and/or smart appliances (Alexa, Google) and install dimmer switches and/or motion/photo sensors. Learn more about this easy fix at https://www.energy.gov/energysaver/lighting-controls.
    • Energy Star Labeled Appliances: Choosing products with the ENERGY STAR label can help you save money and energy without sacrificing performance. In the market for a new dishwasher, refrigerator, washer, or dryer? Look for the blue ENERGY STAR label and learn more at https://www.energystar.gov.
    • Tankless Water Heaters: Since tankless water heaters only operate when there is a hot water demand, they consume much less energy than conventional systems. Additionally, tankless water heaters take up significantly less space, produce fewer carbon emissions than their traditional counterparts, and last nearly 2x longer than a traditional unit (saving landfill space). To learn more about if the switch is right for you, visit www.forbes.com.
    • Update Windows & Doors: Ensuring that your home or businesses has a proper seal is crucial to the heating and cooling of your space. Learn more about sealing and insulation at https://www.nyserda.ny.gov/Residents-and-Homeowners/Seal-and-Insulate-Your-Home.

    Conserve Water 

    • Rain Barrels: Thankfully, there are no limitations to rainwater harvesting in New York. Collecting excess rain water can be great for lawn and garden maintenance in the hot summer months. To learn more about rain barrels, visit https://cceputnamcounty.org/environment/rain-barrel and be sure to water in the early morning or evening to prevent excess evaporation. 
    • Opt for Native Plants: Planting species native to the northeastern U.S. can not only help pollinators thrive but can also prevent the need for excessive watering. While you're at it, use mulch around shrubs and garden plants to save soil moisture too. To learn more about planting native species, visit the Educational and Resource Links Tab.
    • Turn Off the Faucet: Leaving the faucet running while shaving, brushing your teeth, washing dishes, etc. can waste more than you think. The average person uses 10.9 gallons of water from the faucet a day. 
    • Install Waters Saving Fixtures: Toilets typically consume as much as 30% of an average home's indoor water use and showers account for around 20% which is why switching to low flow fixtures can help you save on your water bill without sacrificing pressure.
    • Only Run Full Dishwashers & Washers: The average dishwasher uses 8-12 gallons whether or not it's a full load and the average washer uses 30-35 gallons per cycle. To learn more about water conservation, visit https://dec.ny.gov/environmental-protection/water/water-quantity/water-use-conservation.

    Your Diet

    • Grow Your Own/Buy Local: Whether you're a homesteader or a renter, there's a huge range of vegetable, herbs, and even fruits that can be grown in a relatively small area. And if you have no outside space whatsoever, research community gardens and allotments in your area, or even better, why not start one? Buying seasonal produce from local farms can also be a great way to cut your carbon footprint and connect with your community. To learn more about local food in Putnam County, visit https://cceputnamcounty.org/resources/putnam-county-local-food-guide.
    • Vegetarian and Vegan Diets: When considering the sustainability of various diets, vegetarianism is the most sustainable because it excludes red meat, poultry and seafood but may still allow some animal products like eggs, dairy, and honey (personal preference). When animal products are eaten, there is energy transferred from plants to the animal then from the animal to humans. Meanwhile, consuming plants only involves an energy transfer from plants to humans. The number of energy transfers involved in a diet should be considered because there is an amount of energy lost with each transfer through the food chain. This diet also reduces both greenhouse gas emissions related to agricultural production and the amount of land used for agriculture. Although beneficial for your health and the environment, it's also important to consider the price and availability of fresh produce for these diets...and don't forget your protein, vitamins, and minerals! To learn more about the pros and cons of a vegetarian/vegan diet visit https://webber-nutrition.co.uk/vegan-diet-pros-and-cons/.
    • Mediterranean Diet: You may have heard that the Mediterranean diet has ranked as one of the best diets over the past few years....it's true! This diet is not just a fad intended only for weight loss, it can also prevent cardiovascular diseases, like heart disease and high blood pressure, decrease the risk of dementia, and decreases your carbon footprint. The Mediterranean diet emphasizes eating less red meat, sugar and saturated fat and incorporating more fruits and vegetables, whole grains, beans, nuts, legumes, olive oil, herbs and spices into your daily diet. The diet is known to be a more sustainable alternative to the standard American diet due to its decreased consumption of meat-based products and increased reliance on plant-based agriculture. To learn more about the benefits of the Mediterranean diet, visit https://newsroom.ucla.edu/releases/paleo-keto-climatarian-diet-carbon-footprint and https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/mediterranean-diet/art-20047801.
    • Meatless Mondays: Not ready to fully commit to a plant based diet? Try switching out two or three meals a week with plant based meals or protein alternatives like tofu, tempeh, Impossible products, soy etc. With each vegetarian meal you consume, you will save 133 gallons of water, and each Meatless Monday, you will reduce your carbon footprint by eight pounds. For meatless meal ideas, try visiting https://www.eatingwell.com/gallery/7874759/30-minute-easy-meatless-dinner-recipes/

    Clean Transportation

    • Public Transit: Walking and biking are naturally the least carbon-intensive means of transport. But if your destination is too far to walk or bike, consider taking public transportation. One of the benefits of living in a metropolitan area is the increased availability of public transportation alternatives, especially in the northeastern U.S. Want to take a weekend trip to NYC but don't want to drive? MNR has you covered. Do you drive past your coworkers home on your way to work? Consider carpooling! Looking forward to a night out with friends? Uber and Lyft can safely take you all where you'd like to go. Obviously, the environmental benefits of public transportation vary based on the number of passengers per vehicle, the efficiency of the bus, train, or car and the type of fuel used, but the one thing for certain is that switching to riding public transportation is one of the most effective actions individuals can take to reduce their carbon footprint. To find what public transit routes are nearest to you in Putnam County visit https://putnamcountyny.gov/transportation. To view what's available on a statewide scale, visit the Transit Trip Planner at https://511ny.org/#:Alerts.
    • EVs and Hybrid Vehicles: Want to make the switch to a cleaner vehicle? There are a few things to consider first. Although energy costs for EVs are generally lower than for similar conventional vehicles, purchase prices and maintenance costs can be significantly higher. But initial costs can be offset by fuel cost savings like federal tax credits, state and utility incentives, and the federal Clean Vehicle Tax Credits. Visit the EV calculator at NYSERDA to find which vehicle may be right for you. 

    Reduce, Reuse, Recycle

    • Reduce: Ever wonder why it's in that order? The first “R” can make the largest, most positive impact on the environment. If we reduce what we use, the energy, water, and resources that normally would go into making the product would never be expended. The thought process is to cut back on what we purchase and use only what is needed. So before you buy duplicates of the same item like the latest fast fashion trend or the newest color of reusable water bottles, think if you really need that product or if a similar item you have can serve the same purpose.
    • Reuse: The second “R” is still better than recycling because you are re-purposing an item for another use without consuming significantly more resources. Ever since the 2020 plastic bag ban in New York, reports have concluded that nearly 300 plastic bags per person have been diverted from landfills and the environment. Choosing reusable bags and water bottles is a great way to get into the reuse habit.
    • Recycle: Unfortunately, the amount plastic that actually gets recycled in the United States is only about 5-9% of what gets tossed in the bin. Plastics are nearly impossible to recycle because of the many different types that cannot be recycled together because thousands of different chemical additives make plastics soft, fire resistant or give them other properties. Additionally, this is the costlier option of the three “R’s” and is tricky in regards to educating people on how to recycle materials. So what are the most recyclable materials? Studies show that steel, aluminum cans, glass, and cardboard are among the easiest truly recyclable materials, meaning it takes less energy to convert them to another product than to produce another product entirely.
    • Composting & vermicomposting: Composting is a great addition to the three "R"s. Composting is a controlled, aerobic (oxygen-required) process that converts organic materials into a nutrient-rich, biologically-stable soil amendment or mulch through natural decomposition. In short, it's nature's way of recycling and one of the most impactful ways to reduce our personal methane emissions. Diverting organic materials like fruit and vegetable scraps, grass clippings, coffee grounds, tea bags, egg shells, etc. can not only save you money on trash bags each month, but can also leave you with an organic soil additive that can leave you with beautiful produce and flowers. Don't have enough space to compost or don't want to maintain a pile? Try vermicomposting, or worm composting, a space saving, inexpensive method that only requires a container or bin, bedding material, worms, and food scraps. Other alternatives include community composting or a subscription based composting service like Mill. To learn more about how to start composting or vermicomposting, visit https://cceputnamcounty.org/gardening/compost-resources

    Buy Local

    • Farmers Markets: Again, buying local, in season produce and other edible goods is a great way to build healthy habits, support local economies, and connect with your community. To view a list of local food in Putnam County, view CCE's Local Food Guide at https://cceputnamcounty.org/resources/putnam-county-local-food-guide.
    • Visit Local Thrift Shops: Thrifting or shopping secondhand is a great way to reduce your environmental footprint while finding some really cool and unique items that you wouldn’t be able to get elsewhere.  When you thrift something, you are not directly supporting the demand for new things to be made, and this has a positive impact since resources and energy were already used to create that item. Specific to clothing and textiles, less fabric is wasted, and the water footprint of an item becomes less since the life of the item is extended. Additionally, buying secondhand can reduce the amount of items sent to a landfill and prevent contamination of our water, soil, and air positively affecting the quality of many resources we need to survive. After all...one man's trash is another man's treasure! Check out the list below for secondhand/thrift/consignment stores within and near Putnam County:
      • Blue Door Thrift Shop
        1062 Rt. 311, Patterson, NY
        Website
      • Careers Thrift Shop
        208 NY-52, Carmel, NY 10512
        (845) 225-8007
      • DamnAged Vintage (Consignment)109 Main St, Cold Spring, NY 10516(845) 809-5600
        Website
      • Goodwill NYNJ Store & Donation Center
        80 Rt. 6, Baldwin Pace, NY
        (914) 621-0781
        Website
      • Housatonic Habitat for Humanity Re-Store (Danbury, CT)
        51 Austin St, Danbury, CT 06810
        (203) 744-1340
        Website
      • Habitat for Humanity Restore (Dutchess Co)
        1822 US-9, Wappingers Falls, NY 12590
        (845) 297-7610
        Website
      • Habitat for Humanity Newburgh Restore (Orange Co)
        38 S. Plank Road, Newburgh, NY 12550
        (845) 565-1789
        Website
      • Secondaries Boutique
        1875 US-6, Carmel, NY
        (845) 520-6000
        Website
      • That Nothing Be Lost Thrift
        16 Franciscan Way, Garrison, NY 10524
        (845) 424-3635
        Website
      • The Vintage Shop Carmel (Consignment)222 NY-52 Suite 2, Carmel Hamlet, NY 10512
        845-306-7332 / 917-545-3811
        Website

    Participate!

    • Climate and Your Career: Incorporating climate into your career (i.e. as a scientist, policy maker, teacher, program coordinator, local/state/federal employee, etc.) is a great way to make a difference in your community by educating others and encouraging future generations to do the same. Visit sites like https://environmentalcareer.com/ or https://greenjobs.net/ to start your career search today.
    • Vote!: Vote for public officials who support ambitious climate change action and increasing sustainability, like increasing nature-based solutions, protecting nature and scaling up renewable energy.
    • Volunteer and/or Donate: Donate to environmental nonprofits like The Nature Conservancy, WWF, Environmental Defense Fund, etc. Visit greatnonprofits.org to view their list of the most popular environmental nonprofits and charities in New York, or eartheasy.com to view a list of 10 high impact environmental charities with integrity.
    • Encourage children to play outdoors and get a sense of appreciation for the natural world.

    Other Steps You Can Take

     

  • Our Partners

    Local climate action starts with dedicated residents, businesses, communities, municipalities, and organizations partnering to develop and foster sustainable places to live, work, and play. Below are some of our partners that play a direct role in our climate smart initiatives and regional planning activities. 

    Sustainable Putnam

    Founded in 2020, Sustainable Putnam is a local nonprofit organization with a mission to develop sustainable communities across Putnam County, NY. The organization frequently organizes and publicizes local events such as community solar sign up, repair cafes, monthly e-newsletters, community composting, and more. Recently, the County partnered with Sustainable Putnam to advise on our Climate Smart actions and objectives.

    To learn more about upcoming events, visit their website, follow them on social media (Facebook or Instagram) or direct your inquiries to Joe Montuori, Executive Director, at This email address is being protected from spambots. You need JavaScript enabled to view it..

    Cornell Cooperative Extension, Putnam County

    Since 1944, Cornell Cooperative Extension of Putnam County (CCEPC) continues to use research based knowledge through their partnership with Cornell University to assist the residents of Putnam County. Believing that lifelong education is the key to behavioral change, Cornell Cooperative Extension has become Putnam’s leading provider of educational programs and resources that strengthen families and communities and enhance Putnam’s environment. Their educational programs are designed to address current community issues in the environment and encourage community, youth and family development. Most notably, CCEPC has partnered with the County over the past 15 years or so to host the annual Native Seedling Sale, develop pollinator pathways, and organize the annual County 4-H Fair at Veteran's Memorial Park.

    To learn more about upcoming events, visit their website, follow them on social media (Facebook, X, Pinterest, YouTube, or Instagram), or direct your inquiries to Stefanie Hubert, Executive Director, at This email address is being protected from spambots. You need JavaScript enabled to view it..

    New York Metropolitan Transportation Council (NYMTC)

    As the Metropolitan Planning Organization (MPO) for New York City, Long Island and the lower Hudson Valley, NYMTC provides a collaborative planning forum to address transportation-related issues, develop regional plans and make decisions on the use of federal transportation funds for its planning area. NYMTC’s planning area includes 2,440 square miles and a 2020 population of 13.17 million, approximately 65% of New York State’s population and 4 percent of the population of the nation. To respond to local needs, NYMTC is comprised of three TCCs which ​recommend sub-regional transportation priorities and provide opportunities for more local participation. Putnam County works directly with NYMTC and the Mid-Hudson South Transportation Coordinating Committee (MHSTCC) to optimize local transportation in the forms of public transit, bikeways, local roads, and transitioning to a low-no emission transit landscape. 

    Town of Kent Climate Smart 

    Since 2023, the Putnam County Climate Smart initiative has partnered with the neighboring Town of Kent to advance local climate action and support open communication/coordination.

    Their mission is to:

    • Reduce overall energy usage and increase reliance on renewable energy sources
    • Support development of a more sustainable local economy
    • Inform and inspire community members and business leaders
    • Mitigate the impacts of climate change
    • Conserve our natural resources for future generations

     

  • Educational and Resource Links

    Educational Links

    Resource Links

  • Natural Resource Inventories (NRIs)

    A natural resources inventory (NRI) compiles information on important, naturally occurring features within a given locality (e.g., municipality, watershed, or region), such as geology, soils, streams, wetlands, forests, and wildlife. Cultural resources such as scenic and recreational assets are often included, as well. NRIs are comprised of maps, data, and a report that describes the resources and the project. The NRI may be integrated into a comprehensive, open space, or watershed plan, or be a stand-alone reference. The inventories themselves are completely voluntary and essentially serve two different purposes (1) to provide the building blocks for comprehensive land-use and conservation planning, and (2) to allow natural resource information to be included in local planning and zoning. (Source: NYSDEC)

    Carmel: Carmel Comprehensive Plan (2022 -2035) Natural Resources Section

    Kent: 2023 Kent NRI

    Patterson: 2000 Patterson Comprehensive Plan (see pgs. 69-90)

    Philipstown: 2020 Philipstown NRI

    Putnam Valley: 2018 Putnam Valley NRI

    Southeast: 2014 Southeast Comprehensive Plan (see section 4-1 - 4-10)

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Contact Us

Mission Statement

The Planning Department is open from 9am to 5pm Monday through Friday with the exception of Summer Hours from mid-June through mid-September (8am - 4pm).

The Putnam County Climate Smart initiative was undertaken by the Department of Planning, Development, and Public Transportation in order to take action to reduce greenhouse gas emissions and adapt to a changing climate.

Contact Putnam County
Climate Smart


  • Director

    Commissioner

    Barbara Barosa, AICP

  • Climate Smart Coordinator

    Ilona Campo

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Health Survey Home

Health Surveys

Putnam County

About

This page is used as a respository for health surveys & more. 

Customer Satisfaction
Survey

CLICK TO TAKE SURVEY

Rabies Vaccine Clinic Satisfaction Survey 

CLICK TO TAKE SURVEY

Lyme Disease & Other Tickborne Information

CLICK TO READ MORE

Welcome Message

The mission of the Putnam County Department of Health is to improve and protect the health of our community.

We strive to prevent the spread of disease, protect against environmental hazards, promote healthy lifestyles, ensure access to quality health services, and respond to disasters.

We encourage you to explore our website and contact us if you have any questions.

In the event of an emergency, Health Department staff are available 24/7. Please call 845-808-1390 to report a public health emergency, rabies exposure, communicable disease, water outage or sewer overflow.
If you are a member of the media and would like to contact the health department, please email This email address is being protected from spambots. You need JavaScript enabled to view it..

Contact the Department of Health


Public Health Director

Public Health Director

Rian Rodriguez, MPH

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KeepPutnamFarming

Putnam County Agriculture & Farmland Protection Board

NEXT AG BOARD MEETING: MAY 21ST 2025 AT 9:00 A.M.

at the Putnam County Planning Department conference room, 841 Fair Street, Carmel, NY.

PREVIOUS MEETINGS

Agricultural District Information

Putnam County has designated the month of April as the annual period during which landowners may request tax parcel inclusion into our Agricultural District.

During this process, parcels of land may be added; no tax parcels can be removed. The only time that tax parcels may be removed is during the NYS required programmatic eight-year review of the entire agricultural district. The Putnam County Agricultural District was created in 2003 and went through an eight-year review in 2011 and again in 2019. The next review is scheduled for April 2027.

What is an Agricultural District?

An agricultural district is land that pursuant to AML Sec. 303-b is certified to consist of predominantly of "viable agricultural land" as defined in subdivision seven of section three hundred one of this article and the inclusion of such land would serve the public interest by assisting in maintaining a viable agricultural industry within the district.

AML Sec 301(7) states, “Viable agricultural land" means land highly suitable for a farm operation as defined in this section.

AML 303-b(4)(c) defines “Land used in support of a farm operation” or “land used in agricultural production”, as: “constituting a portion of a parcel, as identified on the assessment roll, which also contains land qualified for an agricultural assessment. Such land shall include land used for agricultural amusements which are produced from crops grown or produced on the farm, provided that such crops are harvested and marketed in the same manner as other crops produced on such farm. Such agricultural amusements shall include, but not be limited to, so-called "corn mazes" or "hay bale mazes".”


  • Agricultural District Annual Enrollment Process and Procedures

    Agricultural District Annual Enrollment Process and Procedures:

    Putnam County has an annual enrollment period for viable farmland to be considered for inclusion into the Putnam County Agricultural District #1.  During the month of April, landowners can petition to have their viable farmland enrolled into the County Agricultural District by filling out the Putnam County Annual Enrollment Form and submitting it to the Putnam County Legislature.  The submitted form(s) will then be reviewed by the Putnam County Agricultural and Farmland Protection Board (PCAFPB) and Putnam County Soil and Water Conservation District during the month of May.  As part of the review process a farm visit will also occur during the month of May.  The PCAFPB by AML Article 25AA is charged with determining whether the land to be included in the agricultural district consists predominantly of “viable agricultural land” as defined in §301. – 7 of AML Article 25AA and the inclusion of such land would serve the public interest by assisting in maintaining a viable agricultural industry within the agricultural district.  Once the PCAFPB has completed their review, the entire board will vote and then provide their recommendations to the County Legislature’s Physical Services Committee.

    The county legislature’s Physical Services Committee reviews the PCAFPB’s recommendations and moves their decision to the full Legislative Board (landowners are encouraged to attend this meeting in case there are concerns or questions regarding the tax parcels). Prior to the full Legislature Board vote a public hearing is held (again landowners are encouraged to attend in case there are concerns or questions).

    After the full Legislature Board votes on either to adopt or reject the inclusion of land parcels that petitioned to be included in Putnam Agricultural District #1, a letter, maps, and county resolution is then sent to the Commissioner of the NYS Agriculture and Markets for certification.  Once certified by NYS Agriculture and Markets, the tax parcels immediately become part of the County Agricultural District #1.

    NYS Agriculture and Markets required programmatic eight-year review requires the county to contact all property owners within the agricultural district letting them know they need to re-petition to be in the agricultural district.  Each landowner needs to fill out the Putnam County Annual Enrollment Form and follow the procedures listed above otherwise they will no longer be in the agricultural district. You must do that even if you haven’t been in the agricultural district for the entire 8 years.

  • Agricultural District Time Line

    How long will the process take?

    New York State has AML, Article 25-AA outlined a process that will take 180 days from the beginning of the 30-day submission period (April). With the enrollment window beginning April 1st, the completion of the entire process is anticipated to be October 1st, but will be dependent on Board meeting and public hearing dates.

    How will landowners be informed throughout the process?

    • If anything is missing from your enrollment packet or if the PCAFPB requires additional information, it will contact the landowner by email.
    • The landowner will be contacted by email to set up a farm visit during the month of May.
    • Landowners will be contacted by email of the PCAFPB’s recommendation and date for the County Legislature’s Physical Services Committee Meeting date to allow landowners to attend. (Landowners can also check on the County website at https://putnamcountyny.gov/legi/legislative-calendar/ to see the date of meetings as well)
    • Landowners will be notified by email of the County Legislature’s decision for inclusion or rejection.
    • Landowners will be notified by letter after the County has received certification form NYS Department of Agriculture and Markets.

    Can Putnam County’s Agricultural District change?

    Putnam County’s Agricultural District was created in 2003 as a county-wide district. The agricultural district was re-certified in 2011 and again in 2019. The next scheduled state required programmatic review will be in 2027. At that time parcels wishing to remain in the agricultural district must re-apply. A reminder will be sent out to Putnam County Agricultural District members. During the NYS eight – year review is the only time that parcels can be removed from the agricultural district.

    Timeline as outlined in NYS Agricultural District Law Article 25-AA:

    Day Action
    1 to 30 Open period for Annual Enrollment to petition for inclusion into the Putnam County Agricultural District #1. Landowners send in completed Annual Enrollment Forms to the Putnam County Legislature.

     

    31 to 61 All requests are reviewed by the Putnam County Agricultural and Farmland Protection Board (PCAFPB).  Site visits to each farm occur prior to the PCAFPB’s recommendations are submitted to the Putnam County Legislature. The PCAFPB then notifies landowners of their recommendations.

     

    62 to 150 The Putnam County Legislature’s Physical Services Committee reviews and discussed the submitted Enrollment Forms and the PCAFPB’s recommendations.  The Committee then sends their decision onto the full Legislature.  A Public Hearing is held and the Full Legislature Board either adopts, rejects, or amends the PCAFPB’s recommendations.  After adoption, the Legislature will submit their resolution, the PCAFPB report, the Tax Parcel ID numbers, and maps to the Commissioner of the New York State Department of Agriculture and Markets.  The PCAFPB notifies landowners of the Legislature’s Physical Services Committee’s decision.

     

    151 to 180 The Commissioner of the New York State Department of Agriculture and Markets may certify the new parcels and on that day these parcels become part of Putnam County’s Agricultural District #1.

     

    181 to 211 PCAFPB will notify landowners of their inclusion into the Putnam County Agricultural District #1.

NYS Agriculture and Markets LawAgricultural Districts Law Article 25AA

Important Contact information:

  • Putnam County Agricultural and Farmland Protection Board
    C/o Putnam County Soil and Water
    Conservation District
    842 Fair Street
    Carmel, NY 10512
    Phone: (845)878-6331
    www.putnamcountyny.com/keepputnamfarming
  • NYS Department of Agriculture and Markets
    10B Airline Drive
    Albany, NY 12235
    Phone: (518) 457-4626
    Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

News

Putnam County Agricultural & Farmland Protection Board Public Meeting

“Please note, a Putnam County Agricultural and Farmland Protection Board public meeting has been scheduled for Thursday April 10, 2025 at 11AM at the Putnam County Planning Department conference room, 841 Fair Street, Carmel, NY.  Agenda will be forthcoming.“

 

Read more …KeepPutnamFarming

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